Second Harvest Food Bank of Central Florida is now accepting applications for its Culinary Training Program, a no-cost, 16-week continuing education course that equips adults with the skills needed for entry-level positions in the food service industry. Launched in 2013, the program has already graduated more than 525 students, many of whom have gone on … Read more
Food lovers across Central Florida have reason to celebrate this summer as Bite30 returns from Sunday, June 1, through Sunday, July 13. This popular annual dining event invites guests to explore Orlando’s vibrant restaurant scene through specially curated, multi-course prix fixe menus, offered at just $38 per person. Participating restaurants across the City Beautiful showcase … Read more
I have an admission to make: When it comes to fine dining, I am spoiled rotten. In fact, anyone who lives in Central Florida is pretty darned spoiled with our growing number of Michelin Star and James Beard Award Winning restaurants and eateries to choose from. As a food and travel writer, it’s challenging to … Read more
Whether tried and authentic family recipes carried from generation to generation or top executive chef recipes, barbeque is still one of the finest summer culinary delights. Tradition In 1954 when Elton and Evelyn Johnson started selling cold-cut sandwiches out of their family-owned and operated gas station, they didn’t know they were on the path to … Read more
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