Morimoto Asia, the renowned Pan-Asian restaurant at Disney Springs, is marking a milestone this fall with its 10th anniversary celebration on Sunday, September 14. Since its debut, the restaurant has drawn millions of guests from around the world, praised for its inventive cuisine and signature hospitality.
The anniversary event will feature a full day of culinary experiences led by Iron Chef Masaharu Morimoto. Guests will witness a traditional bluefin tuna carving ceremony by the chef himself, followed by meet-and-greet opportunities and samples of his award-winning sake.
Event Highlights
10 signature tastings from food stations, including Peking Duck, ramen, takoyaki, and other guest favorites.
Sake samplings paired with cocktails and beer.
Two sessions available:
Session 1: 11:30 a.m. – 1:30 p.m.
Session 2: 2:00 p.m. – 4:00 p.m.
Ticket Options
General Admission – $125 plus tax and gratuity per person
Includes access to all 10 food stations
Commemorative Japanese cedar sake cup
Booth Experience – $650 plus tax and gratuity per booth (1–4 guests)
Includes all General Admission perks
Private server for food and drinks
Bottled water provided
Over the past decade, Morimoto Asia has become one of Disney Springs’ most celebrated dining destinations, offering guests a chance to experience Asian-inspired dishes in a vibrant setting. The 10th anniversary promises to blend tradition, entertainment, and modern culinary artistry for a one-day-only celebration.
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